The paprika, or as its more commonly known, pepper plant, originates in South and Central America and is known for its vibrantly-coloured fruits that contain a large number of seeds. These fruits, peppers, have been eaten for over 9000 years – Capsicum annuum was one of the first plants cultivated for food by the pre-Colombian civilizations (the Aztecs, Mayas and Incas). In 1494, Christopher Columbus introduced it into Europe when he returned from his first voyage and from there, it spread rapidly across the world. The peppers are commonly used as a vegetable ingredient or eaten fresh as a side dish. Paprika – the spice obtained when the fruit is dried - is widely used for its colouring properties and appreciated for its peppery flavour, aromatic fragrance and vivid colour.
Skincare Benefits of Paprika extract
In cosmetics, paprika extract is used for the golden colour it procures.
Find the benefits of it in...
Extra-Firming Energy 50 ml Now price RM395.00 Rated 4.3333 out of 5 stars
Extra-Firming Energy
50 ml
Now price RM395.00
RM395.00
Energising radiance, firmness, anti-wrinkles
NEW REFILLABLE Total Cleansing Oil 150 ml Now price RM160.00 Rated 4.2923 out of 5 stars
NEW
REFILLABLE
Total Cleansing Oil
150 ml
Now price RM160.00
RM160.00
The cleansing oil that removes even waterproof make-up and helps to maintain the skin's balance.
Radiance
